Spicy Peanut Butter Pasta

By

View complete recipe

  • 4
  • Average
  • 45 mins
  • Average budget

Ingredients

  • 1 pound Angel Hair Pasta
  • 1 tablespoon sesame oil
  • 4 tablespoon peanut or safflower oil
  • 6 cloves garlic, minced
  • pinch of red pepper flakes
  • 10 scallions, thinly sliced
  • 1/2 cup creamy peanut butter
  • 6 tablespoons rice wine vinegar
  • 6 tablespoon soy sauce
  • 4 tablespoons white sugar
  • 1 cucumber, peeled, seeded and diced
  • cilantro to taste

Preparation

Step 1

Cook pasta according to package directions, drain and drizzle with sesame oil. Set aside.

Step 2

Saute garlic and pepper flakes in the peanut or saffllower oil in a large frying pan. Add the scallions, turn to high heat and stir for 1 minute then turn off.

Step 3

Add remaining ingredients and use a wire whisk to thoroughly mix into a thick sauce. Pour over noodles while sauce is still warm.

Step 4

Garnish with cucumber and/or cilantro

View complete recipe

You'll also love