BAKED SUGAR DOUGHNUTS

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Made with Country Style Biscuits

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  • 10
  • Easy
  • 15 mins
  • 12 mins
  • Budget Friendly

Ingredients

  • 1 CAN COUNTRY STYLE BISCUITS 7.5 oz can
  • 3 TABLESPOON BUTTER or MARGARINE MELTED
  • 1/3 CUP SUGAR

Preparation

Step 1

Heat oven to 375 degrees
Separate into 10 Biscuits flatten each of them to about 2 1/2 inch rounds With either a round biscuit cutter or a small glass cut a hole in center of dough. Making them now look like a doughnut

Step 2

Now dip the doughnuts and the center part of the doughnuts into the melted Butter or Margarine then dip them into the sugar and place them on an ungreased cookie sheet

Step 3

Bake at 375 degrees for 12 to 14 minutes or until golden brown

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