- Average
- Average budget
2.9/5
(9 Votes)
Ingredients
- 1 pkg instant vanilla pudding mix
- 1 15-oz can pumpkin
- 1 12-fl oz can evaporated milk
- Pumpkin spice
- Graham cracker crust
Preparation
Step 1
Whisk together pudding mix and evaporated milk.
Step 2
Mix in pumpkin and add pumpkin spice.
Step 3
Spoon into crust and refrigerate.
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