- Average
- Average budget
0/5
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Ingredients
- 1 cup cornmeal
- 1 cup flour
- 1/4 cup sugar
- 1/2 tsp salt
- 3 tsp baking powder
- 1 egg
- 1 cup milk
- 1/2 stick margarine melted
Preparation
Step 1
Sift together cornmeal, flour, sugar, salt & baking powder.
Step 2
Add milk and egg and stir well.
Step 3
Add melted margarine and stir well.
Step 4
Pour into 2 greased 9 inch pans. Bake at 450 for 25 to 30 minutes until bread is golden brown.