- 5
- Easy
- 5 mins
- 30 mins
- Average budget
4.6/5
(7 Votes)
Ingredients
- 1 lb. Ground beef (or more if cooking for more people)
- 1 onion, chopped
- 1 can cream of mushroom soup
- 1 can cheddar cheese soup
- Garlic Powder to taste
- Black Pepper to taste
Preparation
Step 1
Brown meat in large pan.
Step 2
Add onions to pan when meat is almost brown.
Step 3
Add the soups and seasonings when meat is cooked and onions are softened.
Step 4
Cover and cook (simmer) around 15 minutes or until it thickens.
Step 5
Serve over rice or noodles.
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