Crockpot Fajitas

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Originally found at www.http://whoneedsacape.com/2013/02/crock-pot-fajitas/

  • Easy
  • Average budget

Ingredients

  • 1 large onion cut into 1/2 in strips
  • 1 green bell pepper cut into 1/2 in strips
  • 1 red bell pepper cut into 1/2 in strips
  • 2 lbs boneless sirloin steaks or 2 lbs boneless skinless chicken breast cut into strips (not too thin)
  • 3/4 cup water
  • 2 tbsp. red wine vinegar (I just used regular vinegar)
  • 1 tbsp. lime juice
  • 1 tsp. ground cumin
  • 1 tsp. chili powder
  • 1/2 tsp. cayenne pepper
  • 1/2 tsp. pepper
  • 1/2 tsp. salt
  • 1/2 tsp. garlic powder

Preparation

Step 1

Place onion and pepper strips in bottom of crock-pot. Place meat on top.

Step 2

Mix water, vinegar, lime juice, and spices and pour over meat/pepper mixture.

Step 3

Cook covered on low for 6-8 hours

Step 4

Place on warmed tortilla, top with lettuce and cheese. You could also top with sour cream, guacamole, pico de gallo, or cilantro. Serve with Spanish rice and enjoy!