Crockpot Fajitas
By jspiers
Originally found at www.http://whoneedsacape.com/2013/02/crock-pot-fajitas/
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Ingredients
- 1 large onion cut into 1/2 in strips
- 1 green bell pepper cut into 1/2 in strips
- 1 red bell pepper cut into 1/2 in strips
- 2 lbs boneless sirloin steaks or 2 lbs boneless skinless chicken breast cut into strips (not too thin)
- 3/4 cup water
- 2 tbsp. red wine vinegar (I just used regular vinegar)
- 1 tbsp. lime juice
- 1 tsp. ground cumin
- 1 tsp. chili powder
- 1/2 tsp. cayenne pepper
- 1/2 tsp. pepper
- 1/2 tsp. salt
- 1/2 tsp. garlic powder
Details
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
Place onion and pepper strips in bottom of crock-pot. Place meat on top.
Step 2
Mix water, vinegar, lime juice, and spices and pour over meat/pepper mixture.
Step 3
Cook covered on low for 6-8 hours
Step 4
Place on warmed tortilla, top with lettuce and cheese. You could also top with sour cream, guacamole, pico de gallo, or cilantro. Serve with Spanish rice and enjoy!
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