Crockpot Beef Tips & Gravy

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Originally found at www.http://whoneedsacape.com/2013/01/crockpot-beef-tips-gravy/

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  • Easy
  • Average budget

Ingredients

  • 1 1/2 lbs cubed beef (stew meat)
  • 1 packet Dry Onion Soup Mix
  • 1 can Cream of Mushroom Soup (although Cream of anything will work)
  • 1 14 oz. can beef beef broth or stock
  • Salt & Pepper

Preparation

Step 1

Add beef cubes to Crock pot, season with salt & pepper.

Step 2

In bowl combine soup mix, soup & broth, stir to combine.

Step 3

Dump mixed ingredients over top of beef, stir

Step 4

Cook on low 6-8 hours.

Step 5

***If you are freezing, dump all ingredients into gallon sized freezer bag***

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