Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Crockpot Beef Tips & Gravy

By

Originally found at www.http://whoneedsacape.com/2013/01/crockpot-beef-tips-gravy/

Rate this recipe 0/5 (0 Votes)
12345
Crockpot Beef Tips & Gravy 1 Picture

Ingredients

  • 1 1/2 lbs cubed beef (stew meat)
  • 1 packet Dry Onion Soup Mix
  • 1 can Cream of Mushroom Soup (although Cream of anything will work)
  • 1 14 oz. can beef beef broth or stock
  • Salt & Pepper

Details

Level of difficulty Easy
Cost Average budget

Preparation

Step 1

Add beef cubes to Crock pot, season with salt & pepper.

Step 2

In bowl combine soup mix, soup & broth, stir to combine.

Step 3

Dump mixed ingredients over top of beef, stir

Step 4

Cook on low 6-8 hours.

Step 5

***If you are freezing, dump all ingredients into gallon sized freezer bag***

​

Review this recipe