- 12
- Easy
- 10 mins
- 30 mins
- Average budget
4/5
(5 Votes)
Ingredients
- 1 (2 lb) bag FROZEN HASH BROWNS
- 1(1 lb) VELVEETA CHEESE
- 1 pint REAL MAYONNAISE
- BACON BITS
Preparation
Step 1
Thaw potatoes. Melt cheese and add mayonnaise.
Mix together; pour in 9X13 pan and sprinkle with bacon bits.
Step 2
Bake at 350*F for 30 min.
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