Peanut Butter Cup Cookies

By suzyq87

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Ingredients

1 3 quarter cups all purpose flour
half teaspoon salt
1 teaspoon baking soda
half cup butter softened
half cup white sugar
half cup peanut butter
half cup packed brown sugar
1 egg beaten
1 teaspoon vanilla extract
2 tablespoons milk
40 miniature chocolate covered peanut butter cups unwrapped

Details

Servings 40
Level of difficulty Average
Preparation time 25mins
Cooking time 10mins
Cost Average budget

Preparation

Step 1

Preheat oven to 375 degrees F (190 degrees C). Sift together the flour, salt and baking soda; set aside.
Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla and milk. Add the flour mixture; mix well. Shape into 40 balls and place each into an ungreased mini muffin pan.
Bake at 375 degrees for about 8 minutes. Remove from oven and immediately press a mini peanut butter cup into each ball. Cool and carefully remove from pan.