- Easy
- Average budget
0/5
(0 Votes)
Ingredients
- 1 lb stew meat
- 1 can cream of mushroom soup
- 1 can golden mushroom soup
- 1 envelope Lipton onion soup mix
- 1 tbsp Worcestershire sauce
Preparation
Step 1
Cut meat into desired bite sizes and brown in skillet with a bit of oil.
Step 2
While meat is browning, put all other ingredients into a crockpot, then add meat without the drippings. Stir to make sure meat is covered in the sauce.
Step 3
Cover and cook on low all day or high for a couple hours then low for a couple more hours.
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