Omelet

Ingredients

Whisk eggs together with salt and pepper.

Add cooked meat.

Add veggies and mix everything together.

Pour into skillet with a little bit of oil.

Put lid on and cook for a few minutes on medium low.

Tilt pan so any liquid spreads evenly to finish cooking.

Sprinkle on cheese and put lid back on.

Take a spatula and slide it under the omelet furthest away from you so it flips towards you.

The circle should now look like a half circle.

Put the lid back on and let cook another minute or two.

Delicious with salsa!