Classic Creamy Potato Soup

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  • Average budget

Ingredients

  • 1 1/2 cups water
  • 5 medium potatoes peeled and chopped
  • 1 medium stalk celery finely chopped
  • 1/4 cup water
  • 1 cup milk
  • 3/4 tsp salt
  • 1/8 tps pepper
  • 2 green onions finely chopped

Preparation

Step 1

heat 1 1/2 cups water to boiling in a 3 quart sauce pan. add potatoes, salt, pepper, celery and onions. cover and heat to boiling. Reduce the heat and simmer for about 20 minutes or until potatoes are tender. Drain water from vegetables. Smash potatoes until creamy adding milk and water when needed. stir together and heat over medium heat until smooth and hot.

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