- 4
- Average
- 20 mins
- 10 mins
- 20 mins
- Average budget
1/5
(1 Votes)
Ingredients
- 1 cup Soft Butter
- 1 cup White Sugar
- 1 cup Brown Sugar
- 2 Eggs
- 2 tsp Vanilla
- 3 cups Flour
- 1 tsp baking soda
- 2 tsp water
- 1/2 tsp salt
- 2 cups chocolate chips
- 1 cup nuts
Preparation
Step 1
Heat oven to 350F.
Step 2
Cream butter and sugars. Beat in eggs one at a time. Add vanilla.
Step 3
Dissolve the salt and soda in water and then mix it into the butter. Add flour and mix really well.
Step 4
Stir in chocolate and nuts. Drop by spoonful onto ungreased sheets 2" apart. Bake 9-12 mins until edges start to turn golden. Cool on pan 5 mins before transferring to wire rack to cool completely.
Step 5
Enjoy!
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