- Easy
- 5 mins
- 10 mins
- Average budget
4/5
(2 Votes)
Ingredients
- 1 bag white corn chips
- 3 cups freshly grated Monterey Jack cheese
- 1 jar jalapeno slices, optional
- you can also add taco meat to your liking
Preparation
Step 1
Preheat the oven to 350 degrees F
Step 2
Lay the whole tortilla chips in an ovenproof dish. Sprinkle over the cheese, add jalapeno slices of using and repeat the process until you have 3 layers. Bake until the cheese has melted.