Blueberry Cake

By

View complete recipe

  • Average
  • 40 mins
  • Average budget

Ingredients

  • 1/2 cup margarine or butter
  • 1 cup sugar
  • 1 1/2 cup flour
  • 3 eggs separated
  • 1/2 cup milk
  • 1/2 tsp baking soda
  • 1/2 tsp nutmeg
  • 1/2 tsp cinnamon
  • 1 pt blueberries

Preparation

Step 1

Cream butter, add sugar gradually until fluffy. Add well beaten egg yolks.

Step 2

Sift flour, soda, nutmeg, and cinnamon. Add alternately with milk (end with the flour) to the mixture. Fold in stiffly beaten egg whites.

Step 3

Dredge berries with flour and gently stir into mixture with a wooden spoon.

Step 4

Grease a 9 x 13 inch pan and bake for 35-40 min at 350 degrees.

View complete recipe

You'll also love

You'll also love