Molasses Doughnuts

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  • Difficult
  • Average budget

Ingredients

  • 4 1/4 cup flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 3/4 tsp salt
  • 1/4 tsp ginger
  • 3/4 cup molasses
  • 1/4 cup sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1 cup milk
  • 2 tbsp melted butter

Preparation

Step 1

Stir together flour, soda, baking powder, cinnamon, salt, and ginger; set aside.

Step 2

In a large bowl blend well molasses and sugar. With a wooden spoon beat in eggs and vanilla. Stir in flour mixture, milk, and butter until thoroughly blended smooth.

Step 3

Let chill several hours. If dough is sticky add 1/4 cup flour. Roll out 1/4 inch thick and cut.

Step 4

Heat deep fat fryer at 380. Fry doughnut until golden brown.

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