German Apple Cake (Apfelkuchen)
By cytegrl
0 Picture
Ingredients
- 1 c Oil
- 3 Eggs
- 2 c Sugar
- 1 t Baking Soda
- 1 t Vanilla
- 1/2 t Salt
- 2 t Cinnamon
- 2 c Flour
- 4 sliced Apples
- 1 c Walnuts (optional)
- ICING:
- 1 1/2 T Butter
- 1 T Vanilla
- 3/4 c Powdered Sugar
- 3 oz softened Cream Cheese
Details
Level of difficulty Average
Cooking time 60mins
Cost Average budget
Preparation
Step 1
Peel, core and slice apples
Step 2
Beat together eggs and oil. Add sugar, baking soda, vanilla, salt, cinnamon and flour. Fold in apples and walnuts.
Step 3
Bake at 350 for 1 hour.
Step 4
Ice while hot.
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Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
-
In a bowl, mix together the butter, egg yolk, sugar, and salt.
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Add the flour and mix. Roll into a ball.
-
Chill for 30 minutes.
-
Remove from refrigerator. Divide the dough and roll into 1-inch balls.
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Dip each ball in egg yolk, and then roll in chopped nuts.
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Place on baking sheet (lined with parchment paper), and press your thumb into the center.
-
Bake at 340°F/170°C for 12 minutes, or until golden.
-
Remove from oven and let cool.
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Pour the salted caramel into the center groove,and drizzle with dark chocolate.
-
Enjoy!
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