- Easy
- Average budget
3/5
(20 Votes)
Ingredients
- Any kind of red (non-tart) apple
- Cinnamon (stick or powder)
- Raisins (optional)
- Zero calorie sweetener (Splenda, Stevia, Truvia, etc.)
Preparation
Step 1
Wash and core the apples.
Step 2
Place the apples in a pot with about an inch or two of water.
Step 3
Fill the whole where the core was with raisins (optional).
Step 4
Sprinkle the apples with cinnamon or place a cinnamon stick inside the center of the apple.
Step 5
Dust with a touch of sweetener.
Step 6
Cook until the apples are soft – your fork will help you know when it’s done.
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