- Easy
- Average budget
2/5
(5 Votes)
Ingredients
- 2-3 Carrots
- 1 orange
- 1 inch of Ginger
Preparation
Step 1
Cut the carrots so they fit in your juicer.
Step 2
Juice the carrots first.
Step 3
Then juice ginger.
Step 4
Next juice the orange.
Step 5
Best served cold – it may come out of the juicer a bit warm, from the motor so put it in the fridge or grab a few ice cubes.
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