- Easy
- Average budget
4.3/5
(9 Votes)
Ingredients
- Vanilla-based ice cream (vanilla, or my favorite butter pecan)
- Espresso (or coffee, if you don’t have any)
- Cocoa powder (optional)
Preparation
Step 1
Scoop some ice cream into either a ceramic mug or a glass.
Step 2
Pour hot espresso or coffee over the ice cream.
Step 3
If you’re a chocoholic, dust cocoa powder on top!
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