Apple Crisp

By Merjimjan

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Ingredients

10 cups apples, peeled cored and sliced
1/4 cup sugar
1 Tbsp flour
1 tsp cinnamon
1/4 cup water
1 cup quick-cooking oats
1 cup flour
1 cup packed brown sugar
1/4 tsp baking powder
1/4 tsp baking soda
1/2 cup butter melted

Details

Level of difficulty Easy

Preparation

Step 1

Preheat oven to 350 degrees. Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 Tbsp flour and cinnamon together and sprinkle over apples. Pour water evenly over the apples.

Step 2

Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and butter together. Crumble evenly over the apple mixture. Bake at 350 degrees for about 45 minutes.