after dinner mints

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Ingredients

  • 2 1/2cups icing sugar
  • 3tblsp margarine
  • 2tblsp milk
  • 1/2 tsp peppermint flavouring
  • Food colouring

Preparation

Step 1

Mix all ingredients together well except food colouring
Dough should be stiff. Divide into separate chunks and colour each chunk a different colour using only a few drops for each piece

Step 2

Roll into a "rope" about 1/2 inch thick. Cut rope into small pieces with a knife

Step 3

Place all the small pieces onto baking sheets lined with wax paper. Leave room around pieces for air.

Step 4

Allow pieces to dry for 1 to 2 days then store in an airtight container

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