- Average
- Average budget
4.1/5
(25 Votes)
Ingredients
- 1/4 cup salad oil
- 2 cups cold cooked white rice
- 3 eggs beaten
- 2 cooked bacon slices
- 2 tablespoons soy sauce
- 1/2 teaspoon pepper
- 3 green onions
Preparation
Step 1
Heat oil in heavy skillet. In hot oil, saute rice, over medium heat, stirring with metal spoon, about 5 minutes, or until golden
Step 2
Stir eggs into rice; cook, stirring constantly and over medium heat, until eggs are cooked-about 3 minutes
Step 3
Then stir in bacon, soy sauce, and pepper' combine well. Garnish with green onions
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