Polka Dot Cake

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A childhood favorite made by my mother, Elna Law Otteson

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  • Average
  • Average budget

Ingredients

  • 1 ¼ cup chopped dates
  • 1 cup hot water
  • ¾ cup butter
  • 1 cup sugar
  • 2 eggs
  • 2 cups sifted flour
  • 1 tsp. baking soda
  • ½ tsp. salt
  • 1 tsp. vanilla
  • 6 oz. choc. chips
  • ½ cup chopped walnuts.

Preparation

Step 1

Chop dates and place in hot water. Let cool. Cream butter, sugar, and eggs. Add dry ingredients alternately with date mixture. Stir in vanilla and ½ cup chocolate chips. Spread batter in greased cake pan. Top with the rest of the chocolate chips and the nuts. Bake at 350 degrees for 30-35 minutes.

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