Mom Merrill’s Pizza Dough

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  • Average
  • Average budget

Ingredients

  • 1 Tbsp. yeast
  • ½ c. lukewarm water
  • 1 c. flour
  • 1 tsp. salt
  • 3/4 cup lukewarm water
  • 2 Tbsp. oil
  • 1 ½-1 ¾ c. flour

Preparation

Step 1

Dissolve yeast in ½ cup lukewarm water. Sift together 1 cup flour and salt. Add ¾ cup lukewarm water and oil. Stir, then add yeast mixture. Stir in flour to desired consistency. Let rise about 30 minutes in warm place. Grease jelly roll pan and press dough into pan. Put on toppings and bake at 400 degrees for 20 minutes.

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For a less "soggy" crust, poke holes in crust. Cook 8 min. at 450 degrees, then add toppings and bake 12 minutes.

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