- Average
- Average budget
0/5
(0 Votes)
Ingredients
- Sliced apples to fill pie pan
- ½ cup sugar
- 1 tsp. cinnamon
- ½ cup sugar
- ¾ cup flour
- 1/3 cup butter
Preparation
Step 1
Peel and slice apples and arrange in a 9” pastry lined pie pan. Sprinkle with sugar mixed with cinnamon. Sift remaining ½ cup sugar with flour. Cut in butter until crumbly. Sprinkle over apples. Bake in 450 degree oven for about 10 minutes, then in 350 degree oven about 40 minutes.
You'll also love
-
Apple Crisp 5/5 (1 Votes) -
Crumb Cake 4.1/5 (18 Votes)
You'll also love
-
Super Simple Shortening Sugar... 0/5 (0 Votes) -
Mom Otteson's Pudding Chocolate... 0/5 (0 Votes)