- Average
- Average budget
0/5
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Ingredients
- Half cup ghee
- Half cup sojee/taystee wheat
- 1 cup milk
- 2 cups grated carrots
- 1 mug boiling water
- 1 tsp elachi
- Pinch of saffron
Preparation
Step 1
Mix boiling water, saffron, elachi and 3 tbls sugar and set aside
Step 2
Boil milk n carrots till half reduced.
Step 3
In another pot braise sojee n ghee, when done, add boiled water mixture.
Step 4
thereafter add milk mixture and mix well.
Step 5
Add 1 small tin nestle cream n 1 tin caramel treat.
Cook everything till well done serve and enjoy