Butter Chicken

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  • Average
  • Average budget

Ingredients

  • 1 medium onion (chopped)
  • chopped tomatoes
  • dried cilantro
  • garlic
  • ginger
  • oil
  • butter
  • ground cumin
  • 1-2 tsp tomato paste
  • chopped chillies
  • 500 mL whipped cream

Preparation

Step 1

Make chicken as in Tandoori chicken recipe.

Step 2

Fry onions lightly in butter and 1 tsp oil, add ground cumin, dried cilantro, ginger pieces, crushed garlic, tomatoes and tomato paste. Add chopped chillies, and fresh cilantro.

Step 3

Add tandoori chicken ( already cooked) and toss into other mix above. Add some water and bring to boil few mins (3-4) and slow the heat and add heavy cream

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