- 10
- Easy
- 10 mins
- 360 mins
- 10 mins
- Budget Friendly
4.1/5
(18 Votes)
Ingredients
- 3 - 4 almost ripe bananas
- lemon juice and water
Preparation
Step 1
Slice peeled bananas into 1/4 inch circles. For longer slices, cut on an angle.
Step 2
Place them in dehydrator. Spray with lemon juice dissolved in some water to prevent them from turning brown.
Step 3
Dry for 6 -7 hours on until crispy.
Try sprinkling them with vanilla sugar.
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