Ali's Walnut Glazed Brie

By sophielou

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Ingredients

2 3 cup walnuts, chopped fine
1 4 cup coffee liqueur (I used Kahlua)
3 tablespoons brown sugar
1 2 teaspoon vanilla essence
14 ounces round brie cheese
cracker, to serve
pear, slices to serve

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

1. Preheat oven to 350°F. Spread the chopped walnuts in an 8 inch square baking pan and bake for 10-12 minutes or until roasted, stirring occasionally.

Step 2

2. Stir in the coffee liqueur, brown sugar, and vanilla; set aside.
Reduce oven to 325F.

Step 3

3. Remove the top rind off the Brie. Place the Brie in a shallow baking dish.
Top with the walnut mixture.

Step 4

4. Bake for about 8-10 minutes or until soft and heated through.
Serve immediately with assorted crackers and pear slices.