Cheese Steak Sandwich

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This Cheese Steak Sandwich is stuffed with thin slices of ribeye beef, caramelized onions and slices of green pepper topped with provolone cheese! Enhance the flavor with Mezzetta jalapeño peppers and Peperoncinis!

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  • Easy
  • Budget Friendly

Ingredients

  • 2 medium onions, thinly sliced
  • 1 medium green onion, sliced (plus extra if serving carb-free.For each serving cut a pepper in half to serve beef in)
  • 1 tablespoon extra-virgin olive oil
  • 1½ pounds sirloin steak
  • 1 teaspoon garlic salt
  • pepper
  • 4 hoagie style buns, toasted
  • 8 slices provolone cheese
  • Mezzetta deli sliced jalapenos and peperoncinis

Preparation

Step 1

For the full recipe, please visit http://www.thefoodieaffair.com/2016/06/20/cheese-steak-sandwich

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