Cornbread Casserole
Quick and easy, this deliciously moist and sweet casserole is perfect for a side dish at home or as a potluck contribution!
- Easy
- Budget Friendly
3/5
(1 Votes)
Ingredients
- ¾ cup cornmeal
- ¼ cup flour
- 3 tablespoons sugar
- 2 teaspoons baking powder
- ¼ teaspoon salt
- 2 eggs
- 1 stick butter, melted
- 1 (15 ounce) can corn, drained
- 1 (15 ounce) can cream corn
- 1 cup sour cream
Preparation
Step 1
For the full recipe, please visit http://www.dizzybusyandhungry.com/cornbread-casserole/
You'll also love
-
Corn Chowder 4.5/5 (4 Votes)