- 6
- Easy
- 15 mins
- 20 mins
- Budget Friendly
4.6/5
(20 Votes)
Ingredients
- garlic
- 2 or 3 new Onions
- Parsley, thyme, 2 bay leaves, tarragon
- Olive oil
- 3 - 4 Zucchini
- 1 green pepper
- salt and pepper
Preparation
Step 1
Sauté onions 30 seconds, add finely chopped garlic, sauté for another thirty seconds.
Step 2
Add zucchini and green pepper, cut into small cubes, add herbs EXCEPT the parsley, salt and pepper let stew possibly releasing excess water.
Step 3
Add the chopped parsley just before the end of cooking.
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