Our easy potato gratin recipes - 2 recipes
If you like this, you'll definitely like: easy gratin, scalloped beef, cheesy scalloped potatoes, scalloped potatoes without cheese, vegetable gratin, creamy seafood casserole
Chef Tips and Tricks
Caramelized Pork
Ingredients
- 1 tbsp neutral oil
- 250g / 2 cups pork fillets, cubed
- 1 /4 cup caramel
- 100ml / 1/2 cup water
- 1 tbsp Vietnamese fish sauce (Nuoc Cham)
- 1 tbsp soy sauce
- 1 tbsp grated ginger
- Crushed peanuts
Method
- Brown the pork fillet in a skillet with the oil
- Add the caramel, water, fish sauce, soy sauce and fresh ginger.
- Simmer for 10 minutes (until the liquid has reduced)
- Serve over white rice with crushed peanuts.
- Enjoy!
Pssst like this? You'll LOVE this Chinese jalapeno chicken recipe!
Top rated Easy potato gratin recipes
Scalloped 2 Potato Gratin
By rapm155, Tasty Delights
This elegant yam & potato casserole side dish is smothered with onions, creamy sauce, and a crunch topping
- 5 peeled white potatoes, sliced into rounds
- 2 large yams, peeled, sliced into rounds
- 2 large onions, peeled, sliced into rounds and rings separated
- 1 cup chicken or vegetable broth
- 1/2 cup 35% cream
- 1 tbsp. thyme
- 2 tsp sea salt
- 1 tsp black pepper
- 3 tbsp. flour
- Gratin
- 1 cup seasoned bread crumbs
- 2 tbsp. parmesan cheese
- 1 tbsp. extra virgin olive oil
Potato gratin with bacon and ham
By lovayann
Preheat oven to 300 ° Peel the potatoes, wash them and cut them into slices
- 3 lbs potatoes with firm flesh
- 2 cups heavy cream
- 2 cups whole milk
- 5 oz bacon
- 3 thick slices of ham
- 1 clove of garlic
- nutmeg
- salt
- pepper
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