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The best key lime pie recipes - 3 recipes

If you like this, you'll definitely like: American dessert, graham cracker crust homemade, desserts for kids, Strawberry Cheesecake, graham cracker, no bake cheesecake

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VIDEO: Zebra Cake

Try this clever trick to make the perfect zebra cake!

Ingredients

  • 2 large water or soda bottles (empty)
  • 2 cups flour
  • 1 cup sugar
  • 2 sticks butter
  • 6 eggs
  • 1 tbsp baking powder
  • 1 cup heavy cream
  • 4 tbsp cocoa powder

Method

  1. Preheat oven to 350°F.
  2. Ready 2 large plastic bottles, cleaned and dried.
  3. Add 1 cup of flour to each bottle.
  4. Add 1/2 cup of sugar to each.
  5. Melt butter, then add equal halves to each bottle.
  6. Add 6 eggs, 3 in each.
  7. Add 1/2 tbsp of baking powder to each.
  8. Add 1/2 cup of heavy cream to each.
  9. Shake the bottles thoroughly until the contents are well mixed.
  10. In one of the bottles only, add the cocoa powder.
  11. Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
  12. baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
  13. Continue with alternating additions of each mixture until all batter is used and the tin is full.
  14. Place in the oven and bake for 30 minutes.
  15. Serve and enjoy!

Top rated Key lime pie recipes

By

This cookie features a lightly coconut flavored & crusted shortbread surrounding a tart key lime curd filling and d

  • Shortbreads:
  • 1 c. butter, room temperature
  • ½ c. sifted powdered sugar
  • 2 c. all purpose flour
  • 1/8 tsp salt
  • 1 tsp vanilla extract
  • ½ tsp coconut extract
  • 2 c. flaked coconut
  • Filling:
  • ¾ c. key lime juice
  • 2 egg yolks
  • ¾ c. granulated sugar
  • 2 TBSP cornstarch
  • 4 oz white chocolate
4/5 (6 Votes)

By

You've already seen a zebra cake...now you have to try the CHEESECAKE version! Get the step-by-step recipe here.

40 shares

By

1. In 1-quart saucepan, place lime juice; sprinkle with gelatin

  • 1/3 cup lime juice
  • 1 envelope unflavored gelatin (2 teaspoons)
  • 1 teaspoon grated lime peel
  • 1/2 cup fat-free sweetened condensed milk (from 14-oz can)
  • 2 drops green food color, if desired
  • 1 drop yellow food color, if desired
  • 4 cups frozen (thawed) fat-free whipped topping (from 12-oz container)
  • 1 graham cracker crumb crust (6 oz)
  • 2 thin lime slices, cut into quarters, if desired
2.7/5 (20 Votes)

By

Here's the step-by-step recipe for a simple and delicious dessert that offers all the creamy goodness of cheesecake and none of the hassle!

5 128 shares

By

Combine crust ingredients

  • CRUST
  • 1 1/4 cup graham crackers, crumbled
  • 1/3 cup sugar
  • 1 tbsp lime juice
  • 1 tsp vanilla extract
  • 1/4 cup vegan margarine, melted
  • FILLING
  • 1 box cream cheese
  • 1 can condensed milk
  • 1/4 cup lime juice
0/5 (0 Votes)

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