The best lamb chop recipes - 4 recipes
If you like this, you'll definitely like: lamb
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Ingredients
- 2 large water or soda bottles (empty)
- 2 cups flour
- 1 cup sugar
- 2 sticks butter
- 6 eggs
- 1 tbsp baking powder
- 1 cup heavy cream
- 4 tbsp cocoa powder
Method
- Preheat oven to 350°F.
- Ready 2 large plastic bottles, cleaned and dried.
- Add 1 cup of flour to each bottle.
- Add 1/2 cup of sugar to each.
- Melt butter, then add equal halves to each bottle.
- Add 6 eggs, 3 in each.
- Add 1/2 tbsp of baking powder to each.
- Add 1/2 cup of heavy cream to each.
- Shake the bottles thoroughly until the contents are well mixed.
- In one of the bottles only, add the cocoa powder.
- Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
- baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
- Continue with alternating additions of each mixture until all batter is used and the tin is full.
- Place in the oven and bake for 30 minutes.
- Serve and enjoy!
Top rated Lamb chop recipes
Sour Cream and Chive Chops
By carpediem5790
A wonderful recipe for pork, veal or lamb chops, covered with a creamy onion sauce
- 4 pork, veal or lamb chops
- 1 egg
- 1 cup of bread crumbs
- 2 Tablespoons of butter
- 1 cup of beef or chicken broth
- 1 cup of sour cream
- 2 Tablespoons of chives (dried) 3 Tablespoons of fresh chives
- Salt and Pepper to taste
Move over ham, it's time for lamb! 7 scrumptious Easter lamb recipes you must try
By Pascale Weeks
Try these 7 delicious Easter lamb recipes
47 shares
Pistachio crusted Lamb Lollipops
By sbeck32, Chef Beck Catering
Delicious one-bite lamb rack appetizers
- 1 rack of lamb, separated into ribs
- 3 tbsp canola oil
- 2 tbsp dried herbs
- salt and pepper
- 2c crushed pistachios
- 1c panko bread crumbs
- 1c Jalapeno Mint Jelly
Easter sides: the best things to serve with lamb
By Pascale Weeks
Beautiful sides dishes to serve with Easter lamb
19 shares
Lamb chops and carrots with orange
By Hjerem
Carrot with Orange: Peel carrots, cut into strips
- 4 lamb chops
- 6 large carrots
- 1 tomato
- 1 3/4 tbsp butter
- 1-2 tbsp veal stock,
- olive oil
- 1/2 cup orange juice
- sprig of rosemary
- salt and pepper
Breaded lamb chops with mint and pistachio pesto
By Sandra , blog Ok Ce Bon !
Pesto: Blend all ingredients until crumbly and homogeneous
- 8 lamb chops
- 1 egg
- About 1 cup bread crumbs (or stale bread mixed)
- about 1/2 cup flour
- 1 tsp dried oregano
- 1 pinch of salt
- 1 good pinch of Espelette pepper
- 1 tsp paprika
- 2 or 3 tbsp olive oil
- pesto:
- 3 cups mint
- 1/2 cup of pistachio oil
- 3 cups freshly grated parmesan
- 1/2 cup unsalted pistachios + some for decoration
- 1 clove of garlic
- Salt and pepper
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