Parcels recipes - 3 recipes
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VIDEO: Duck Breast Pastry Pockets
Who will you make these elegant duck pastry pockets for?
Ingredients
- 1 whole duck breast
- 1 sheet puff pastry
- 3-4 slices ham
- 3-4 tbsp raspberry jam
- 3- 4 slices Muenster cheese
Method
- Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
- Roll out a sheet of puff pastry, and layer the ham slices in the middle.
- Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
- Moisten the sides of the pastry with water, then fold to enclose the duck.
- Brush the pastry with the egg yolk, then score lightly with a knife.
- Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
- Serve, and enjoy!
Top rated Parcels recipes
Filo Pastry Parcels with Scallops and Feta
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Filo Pastry Parcels with Scallops and Feta
- 1 pack of filo dough
- 2 cups of scallops
- 1 pack of feta cheese (cut the cheese into cubes)
- Hot french mustard
- 1 onion
Filo Pastry Parcels with Scallops
YUM!Food PornBy Gitanjali Roche
Unwrap the filo dough. Cut into 5x5inch squares
- 1 pack of filo dough
- 2 cups of scallops
- 2 leeks
- heavy cream
- 4 figs
Asparagus and Ham Parcels
By JMB
Steam asparagus 3 to 4 minutes
- 1 lb asparagus
- 4 oz cream cheese
- 1 1/2 cups shredded swiss cheese
- 1 egg
- 2 tbsp each chopped chives and parsley
- 1/2 tsp pepper
- 1 tsp chopped tarragon
- 8 sheets phyllo pastry
- 1/3 cup melted butter
- 4 slices cooked ham
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