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Rhubarb recipes - 21 recipes

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Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)
Milk

 

1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.

Top rated Rhubarb recipes

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Strawberry Rhubarb with a Hint of Vanilla Puree

  • 1 cup of rhubarb stems (cut off the ends and remove any leaves as they are poisonous)
  • 1 cup of strawberries (be sure to remove the stems)
  • 1/2 cup of water
  • 1 teaspoon of sugar
  • 1 vanilla bean
4.1/5 (158 Votes)

By

this is a big hit!

  • .25 c corn starch
  • 1 c sugar
  • .25 tsp salt
  • .5 c water
  • 3 c rhubarb
  • 1 pkg cream cheese
  • 2 eggs
  • .5 c sugar
  • 1 deep dish pie shell
4.2/5 (16 Votes)

By

Combine ingredients for topping & set aside

  • 3 cups cut up Rhubarb
  • 1 cup sugar
  • 1 beaten Egg
  • 2 tbsp Flour
  • 1/4 tsp Mace
  • Topping:
  • 1/2 cup Butter
  • 2/3 cup Brown Sugar
  • 1 1/3 cups Flour
4/5 (15 Votes)

By

Prepare the sticks of rhubarb the day before

  • 1 pie crust - storebought or homemade
  • Filling:
  • 2 eggs
  • 1 1/4 cups of sugar (divided)
  • 2 tablespoons sour cream
  • 3 tablespoons flour
  • rhubarb
4.2/5 (18 Votes)

By

Crumble the cookies into the bottoms of glasses

  • 4 shortbread cookies (Small Butter cookies)
  • 8 oz rhubarb
  • 3 tbsp sugar
  • whipped cream
4.2/5 (16 Votes)

By

beat eggs

  • 9" unbaked pie crust
  • 2 eggs
  • 1 1/2 cups sugar
  • 1/4 cup flour
  • salt
  • 3 Tbsp room temperature butter
  • 1/3 cup milk
  • cinnamon
  • 4 cups finely cut rhubarb
4.2/5 (15 Votes)

By

tangy and moist

  • .5 c butter
  • 1.5 c sugar
  • 1 egg
  • 1 tsp vanilla
  • 1 c milk+1 tbsp vinegar(buttermilk)
  • 2 c flour
  • 1 tsp baking soda
  • .5 tsp salt
  • 3 c chopped fresh or frozen rhubarb
  • Topping:
  • .25 c butter
  • 1 tbsp cinnamon
  • 1 c brown sugar, packed
4.1/5 (17 Votes)

By

Then in a 9 x 13 inches pan put half of your first mix and then put your rhubard mix And then the rest of your cak...

  • 2 eggs
  • 1 ¼ cup of white sugar
  • ½ tea spoon of soda
  • 1 tea spoon of baking powder
  • 2 cups of flour
  • 1 cup of buttermilk
  • ¼ cup of margarine
  • Set aside
  • Then in another bowl mix
  • 4 cups of slice rhubard
  • 1 pack of strawberry Jello
  • ½ cup of brown sugar
  • 1 tablespoon of white sugar
4/5 (17 Votes)

By

Pour rhubarb into 9x13 pan and sprinkle sugars over top

  • 8 c. cut up rhubarb
  • 1 1/4 c. brown sugar
  • 1 1/4 c. sugar
  • 1 1/4 c. oatmeal
  • 2 c. flour
  • 3 sticks butter melted
4/5 (10 Votes)

By

Put cut rhubarb in 9x13 pan and sprinkle sugar and jello over top

  • 4 c. rhubarb, cut up
  • 1 c. sugar
  • 1-3 oz. pkg. strawberry jello
  • 1 1/2c. water
  • 1 pkg. white cake mix
  • 1/2 c. butter
3.7/5 (12 Votes)

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