Menu Enter a recipe name, ingredient, keyword...

Stuffed Mushroom recipes - 7 recipes

Chef Tips and Tricks

VIDEO: Strawberry Cheesecake Bites

This no-bake dessert is so quick, so easy, and oh so delicious!

 

Ingredients

  • 12 strawberries
  • 8 oz cream cheese (1 package)
  • 1/2 cup powedered sugar
  • 4 small graham crackers

 

Method

  1. Hull the strawberries.
  2. In a bowl, mix the cream cheese and sugar.
  3. Fill each strawberry with the cheesecake filling.
  4. Smash the graham crackers and sprinkle on top.
  5. Serve and enjoy!

Top rated Stuffed Mushroom recipes

By

I have several variations to this recipe

  • 1 pound large fresh whole mushrooms
  • 3 slices cooked crumbled bacon
  • 6 slices pepperoni quartered
  • ¼ cup finely shredded Italian cheese blend
4.5/5 (19 Votes)

By

To prepare seafood stuffing, heat margarine in a frying pan and saute onion and garlic in it for just 2-3 minutes

  • 16 large mushroom caps
  • 1 cup Alfredo sauce or white sauce
  • 1/4 cup grated Parmesan cheese
  • For Seafood Stuffing:
  • 1/4 cup margarine
  • 3 large onions diced
  • 3 Tbsp minced garlic
  • 1/2 pound Pollock fillets
  • 1/2 pound salad shrimp (chopped)
  • 1/2 bunch celery (diced)
  • 1 oz shrimp base
  • 1/2 tsp cayenne pepper
  • 1/4 tsp white pepper
  • 1/2 pound crab claw meat
  • 2 cup seasoned croutons
  • 1/4 cup seasoned bread crumbs
4.4/5 (19 Votes)

By

Wipe 8 beautiful mushrooms with a damp cloth (never put directly under water)

  • 8 young mushrooms
  • 5 oz ham
  • 3 shallots
  • 1 clove of garlic
  • 1 tablespoon chopped parsley
  • 2 tablespoons dry bread crumbs
  • 2 tbsp milk
  • 1 egg
  • scant 1 cup of white wine
  • neutral oil
  • breadcrumbs
  • 2 tablespoons duck fat
  • salt and pepper
4.5/5 (31 Votes)

By

Chop stems of mushrooms. blend with remaining ingredients, reserving small amount of cheese for topping

  • 15-20 lg mushroom caps
  • Italian bread crumbs
  • 1-2 cloves garlic
  • 1/2 Cup marble cheese
  • 1 small onion, chopped
  • Melted butter
4.1/5 (17 Votes)

By

Remove stems from mushroom caps

  • 2 packages whole mushrooms
  • 2 cups parmasan cheese
  • 2 tbsp chives
  • 1 tbsp garlic powder
  • 1 teaspoonpepper
  • 16 oz whipped cream cheese
4/5 (9 Votes)

By

Preheat oven to 350 ° F. Wash mushrooms, remove stem

  • 12 portobello mushrooms
  • 1 yellow squash
  • 3 oz chorizo
  • 1/2 onion
  • 1 large tablespoon of cream cheese
  • 3 tablespoons grated Parmesan cheese
3.8/5 (21 Votes)

By

For the portobellos, preheat your oven to 350 degrees

  • 2 large Portobello mushrooms
  • olive oil
  • 2 Eggs
  • fresh thyme
  • Bourbon Smoked Salt
  • Bourbon Smoked Pepper
  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
2.8/5 (6 Votes)

Any burning questions? Our chefs answer!

Stuffed Portobello Stuffed Mushrooms