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Roasted recipes - 40 recipes

If you like this, you'll definitely like: roasted carrot recipes, sautéed, roast chicken, roasted potato, roast dinner vegetables

Chef Tips and Tricks

Mini Cherry Pies

These mini cherry pies are so cute, we could eat them right up!

INGREDIENTS

  • Dough
  • Cherries
  • Apricot, diced
  • Apple, diced
  • Almond Flakes
  • White sugar
  • Brown sugar
  • Baking powder
  • Butter
  • Egg Yolk
  • Water

METHOD

  1. Preheat the oven to 350° F.
  2. Roll out some dough, and then use a cup or a cookie cutter to cut the dough into circles. 
  3. Place each circle into the cavities of a silicone muffin mould (or greased tin), and press into the bottom and along the sides.
  4. Pit the cherries, and throw into a pot. 
  5. Add sugar, baking powder, and water, and simmer until it thickens to a saucy consistency. 
  6. Use a spoon to fill each pie to 2/3 to the top.
  7. Optional: for a bit of variety, you can also fill the pies with apricots + brown sugar + butter, or apples + brown sugar + almond flakes.
  8. For the lattice crust: use a pizza slicer to cut out thin strips of dough, then lace together to form a lattice.
  9. Use a cup to cut the lattice into circles, then gently place on top of the uncooked pies.
  10. Brush with egg yolk and sprinkle with sugar.
  11. Bake the pies at 350° F for 25 minutes, or until golden.
  12. Let cool for 15 minutes, then gently lift the pies out with the edge of a knife.
  13. Enjoy!

Top rated Roasted recipes

By

We especially like how the mango chutney complements all the flavors!

  • 2 tbsp vegetable oil
  • 2 tbsp mild Indian curry pate
  • 1 tsp grated ginger
  • 4 pieces halibut
  • 1 tbsp vegetable oil
  • 1 C chopped onions
  • 1 tbsp chopped ginger
  • 1 tbsp chopped garlic
  • 2 tsp ground coriander
  • 2 tsp ground cumin
  • 1/4 tsp cayenne pepper
  • 1 1/2 C chopped canned tomatoes
  • 1 C vegetable stock or water
  • 1/2 C coconut milk
  • 2 tbsp mango chutney
  • 2 tbsp chopped coriander
4.8/5 (39 Votes)

Want to get your roasted pork tenderloin game on point? Follow our easy step-by-step guide.

108 shares

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This soup needs no garnish or side

  • 1 large Butternut Squash (halved lengthwise & seeded)
  • 1 medium Acorn Squash
  • 4 cups vegetable or chicken broth
  • 1 cup cream or half & half
  • 1 leek (1/4 cup chopped)
  • 6 tablespoons butter
  • 2 tablespoons olive oil
  • Salt & Pepper
4.3/5 (11 Votes)

Want to get your roasted pork tenderloin game on point? Follow our easy step-by-step guide.

108 shares

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Preheat oven to 400 degrees F and spray a baking dish with cooking spray

  • 2 pounds white potatoes
  • 1 Tbsp. fresh rosemary
  • 1 teaspoon salt
  • 2-3 cloves garlic, chopped
  • 2-3 cloves garlic, chopped
  • 1 teaspoon olive oil
  • Olive oil cooking spray
4.3/5 (11 Votes)

By

Preheat oven to 350, Mix ingredients with cleaned and cut potatoes in baking dish

  • 1/4 Butter
  • 2 Tsps Garlic
  • 1 Tsp Salt
  • 1 Lemon/Juice
  • 1 Tbsp Grated Parmesan
4.3/5 (15 Votes)

Eat your greens, and enjoy them too! Here are five super simple things you can make with spinach.

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Preheat oven to 425

  • 1 whole roasting chicken
  • 1 stick butter (soften at room temperature)
  • 1 garlic clove, finely minced
  • 1 lemon (zest, juice, and cut into wedges)
  • A few sprigs of rosemary
  • 1 head of garlic, loosened
  • 2 tablespoon olive oil
  • 1 tablespoon of finely chopped fresh rosemary
  • 1 tablespoon parsley
  • Salt
  • Pepper
4.1/5 (14 Votes)

By

Check out more recipes from The Hungry Hutch

  • 1/2 rack pork loin (~2-3 lbs)
  • vegetable oil
  • salt
  • pepper
  • 2 cloves, garlic minced
  • 1 Tbsp. dried thyme
  • 2 bay leaves
  • carrots
  • red potatoes
  • parsnips
  • 1 cup dried mission figs, quartered
  • 1 Tbsp. flour
  • 1 cup tawny Port
  • 1 cup chicken stock
  • 2 Tbsps. balsamic vinegar
  • 2 Tbsps. butter
4.1/5 (16 Votes)

By

A traditional holiday roasted leg of lamb recipe

  • 8.5lb leg of lamb
  • lots of garlic, chopped
  • 1 Tbsp rosemary
  • 5 tsps oregano
  • 4 tsps thyme
  • 1/3 to 1/2 cup red wine
  • pepper
4.1/5 (13 Votes)

By

In a large skillet heat half the oil and sauté the onions, carrots, bell pepper and garlic until soft

  • 2 packs ramen noodles only no seasoning
  • 1/4 cup olive oil
  • 2 cups broccoli florets
  • 2 carrots peeled and sliced
  • 1 julienned red bell pepper
  • Kosher salt
  • Ground black pepper
  • 1 tablespoon dark soy sauce
  • 1 tablespoon sesame seeds
  • 1 teaspoon red siracha hot sauce
  • 1 tablespoon minced garlic
  • 1 large minced red onion
4/5 (23 Votes)

By

Cook the baby potatoes in salted water for 10 minutes

  • Baby poatoes skin on
  • Basil leaves
  • Minced garlic
  • Chopped green onions or chives or both
  • Black pepper
  • Melted butter
  • Olive oil
4.4/5 (8 Votes)

By

fry the fires in the oil until crispy

  • 1 Pack of french fires
  • 1/2 of roasted red pepper and garlic spice
  • 1 quart of vegetable oil
4.3/5 (12 Votes)

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Any burning questions? Our chefs answer!

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