Double Chocolate Chip Cookies
By Tastytootsie
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Ingredients
- 1 Cup Butter - softened
- 1 1/2 Cups Sugar
- 2 Eggs
- 2 Tsp Vanilla
- 2 Cups Flour
- 2/3 Cup Cocoa
- 1/2 Tsp Baking Soda
- 1/4 Tsp Salt
- 2 Cups chocolate chips
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Preheat oven to 350 F.
Step 2
In large bowl, beat butter, sugar, eggs and vanilla until light and fluffy.
Step 3
In separate bowl, combine flour, cocoa, baking soda and salt. Stir into the butter mixture until well blended. Stir in the chocolate chips.
Step 4
Drop by spoonful onto cookie sheet. Bake 8-10 minutes until just set.
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