Frozen bananarecipes - 3 recipes
Chef Tips and Tricks
VIDEO: Rainbow Shrimp Pasta
This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!
Ingredients
- 2 oz red spaghetti
- 2 oz green spaghetti
- 2 cups shrimp
- Pepper
- Salt
- Paprika
- 1/2 cup cream cheese
Method
- Boil the red and green spaghetti separately in salted water until al dente.
- Fry the shrimp in a pan with plenty of salt, pepper and paprika.
- Add 1/2 cup of cream cheese, and stir through until combined.
- Arrange the cooked spaghetti in an alternating pattern on a plate.
- Top with the creamy shrimp sauce
- Garnish, and serve!
Top rated Frozen banana recipes
sugar free shake
By Keri
in a blender combine
- 1-1/4 cup of milk
- 1-2 frozen bananas
- 1/4 or 1/2 package of frozen unsweetened strawberries
- 4 ice cubes
Kaleberry Smoothie
By qtpixta
Pour the ‘milk’ into a blender
- Protein powder (optional)
- Fresh or frozen kale
- Fresh or frozen blueberries
- Non-dairy, non-soy milk – almond, coconut, rice, or hemp milk
- ½ of a fresh or frozen banana (optional)
- Ice cubes (if you didn’t use frozen ingredients)
Strawberries Wild
By Rageasaurus
Tastes just like Jamba Juice
- 1 cup of Apple Juice
- 1 cup of strawberries
- 0.5 cups of frozen bananas
- 2 scoops of non-fat vanilla yogurt
banana
banana bread
banana muffin
easy banana bread
banana desserts
banana smoothie
banana nut bread
Any burning questions? Our chefs answer!