Oreo pie recipes - 2 recipes
Chef Tips and Tricks
VIDEO: Zebra Cake
Try this clever trick to make the perfect zebra cake!
Ingredients
- 2 large water or soda bottles (empty)
- 2 cups flour
- 1 cup sugar
- 2 sticks butter
- 6 eggs
- 1 tbsp baking powder
- 1 cup heavy cream
- 4 tbsp cocoa powder
Method
- Preheat oven to 350°F.
- Ready 2 large plastic bottles, cleaned and dried.
- Add 1 cup of flour to each bottle.
- Add 1/2 cup of sugar to each.
- Melt butter, then add equal halves to each bottle.
- Add 6 eggs, 3 in each.
- Add 1/2 tbsp of baking powder to each.
- Add 1/2 cup of heavy cream to each.
- Shake the bottles thoroughly until the contents are well mixed.
- In one of the bottles only, add the cocoa powder.
- Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
- baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
- Continue with alternating additions of each mixture until all batter is used and the tin is full.
- Place in the oven and bake for 30 minutes.
- Serve and enjoy!
Top rated Oreo pie recipes
oreo pie
By missjames1024
a chocolate pudding pie with a twist
- chocolate pudding 1 small pack
- vanilla pudding 1 small pack
- 1 pack of oreo's
- cool whip
- chocolate pie crust
Oreo® Cookie Delight
By lisagayj
CRUST: Melt butter. Blend in Oreo® cookie crumbs and sugar
- Oreo® Cookie Crust:
- 2½ cups crushed Oreo® cookie crumbs about 30 cookies
- ½ cups sugar
- 2 sticks of butter or margarine
- Dark Chocolate Fudge cake mix
- Pudding Layer
- 2 cups chocolate milk
- 2 boxes Jell-O® Oreo Cookies 'N Cream With Cookie Pieces Cookie Pieces Instant Pudding & Pie Filling 4.2 oz
- 8 ounce package cream cheese room temperature
- 14 ounce can sweetened condensed milk
- 12 ounce container frozen whipped topping thawed
- Top Layer:
- 8 ounce container frozen whipped topping
- Mini Oreo® cookies
Any burning questions? Our chefs answer!