Coriander and coconut
By Vincent
Rate this recipe
4.5/5
(21 Votes)
0 Picture
Ingredients
- 5 ounces fresh coconut or 2 cups grated
- 1 bunch cilantro
- 1 onion
- Spices
- 1 tsp ginger powder
- 1 tbsp sugar
- 1 tbsp lemon
- 1 tbsp lime
Details
Level of difficulty Easy
Preparation time 10mins
Cost Budget Friendly
Preparation
Step 1
If using fresh coconut grate.
Step 2
Mix all ingredients.
Step 3
Put them in a jar.
Step 4
Add a little water and keep cool at least 5 days before serving.
Step 5
.
You'll also love
- Brinjal pitla 4.2/5 (18 Votes)
- Richy egg scrambles 4.1/5 (7 Votes)
- Light egg-white snack 4/5 (17 Votes)
Chef Tips and Tricks
SOLVED: How to crack open a coconut
Coconuts make us dream of the summer, the sun and the sea. With our video we show you the easiest way to crack open a coconut, and before you know it you'll be whisked away to white sand beaches!
Review this recipe