- 2
- Easy
- 15 mins
- 5 mins
- Budget Friendly
2.2/5
(24 Votes)
Ingredients
- Large lettuce leaves
- 2 tomatoes
- 1/2 cucumber
- small can of corn
- Edam cheese
- toast
- Goat cheese
- chives
- olive oil
- Sherry vinegar
- Salt and pepper
Preparation
Step 1
Wash your salad and have a few leaves on each of your plates.
Step 2
- Cut your tomatoes into small pieces
- Cut up your cucumber.
Step 3
Open a small can of corn and pour it with your other veggies.
Step 4
Also cut the Edam and add to mixture. Divide it between the two plates.
Step 5
Top toasts with goat cheese. Garnish with a little chopped fresh chives. Put them in the oven for 5 minutes at 400 ° F.
When you remove them from the oven add a toast to each of your salads.
Step 6
Pour a little olive oil and vinegar over your salad. Add some chives, salt and pepper to taste ... Bon appetit!
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