Hot sandwiches

By

  • 2
  • Easy
  • 15 mins
  • 7 mins
  • Budget Friendly

Ingredients

  • Country bread
  • mustard
  • bacon
  • onions
  • tomatoes
  • Potatoes
  • Munster or raclette cheese

Preparation

Step 1

Cut a slice of country bread, about 3 cm thick.

Step 2

Spread a thin layer of mustard and tomato and/or potatoes as desired.

Step 3

Saute bacon and onions and set them down on the bread.

Step 4

Add munster or raclette cheese to taste.

Step 5

Place in oven and serve with an endive salad.

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