Potato Cream Cheese Gratin

By

View complete recipe

  • 4
  • Easy
  • 15 mins
  • 90 mins
  • Budget Friendly

Ingredients

  • 6 potatoes
  • 1/2 cup milk
  • 1/2 cup cream
  • Salt and pepper
  • Philadelphia cheese garlic & herbs, about 4 oz (half a package)

Preparation

Step 1

Preheat oven to 350 F

Cut the potatoes into thin slices.

Step 2

Mix the milk with the cream.

Step 3

Put a layer of potatoes in the dish, season, then add some of the cream-milk mixture.

Step 4

Add pieces of cream cheese.

Step 5

Alternate layers, cover dish and bake for 1 1/2 hours.

View complete recipe

You'll also love

You'll also love