- Easy
- 10 mins
- 10 mins
- Budget Friendly
4.3/5
(20 Votes)
Ingredients
- 1 can Black beans
- 1 can refried beans
- 1 can rotel
- cheddar cheese
- chipotle peppers in adobo
Preparation
Step 1
Open your cans of beans and rotel. Add all three to a saucepan. Heat on low. Grate your cheddar and chop you chipotle peppers. I usually use 2 peppers, but if you like more spice add more!
Step 2
Add the cheese and peppers to your saucepan and heat until cheese has melted. Enjoy!
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